May 7, 2015<April 27, 2022 Produce Shines At Noosa International Food & Wine Festival by Christine Salins
May 5, 2015<March 19, 2019 Esquire, Brisbane | A Journey Of Flavours And Textures by Christine Salins
May 4, 2015<July 12, 2015 Master of Gastronomic Tourism | An Academic Approach To Food And Drink by Christine Salins
April 23, 2015<July 13, 2015 Four Ingredients & the Craft of Brewing on Sydney’s Northern Beaches by Maurie O'Connor
