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Something Savoury

Recipes for Savoury Dishes

Japanese pancakes, from Real Delicious

September 20, 2016<September 28, 2016

Real Delicious, a recipe for Japanese Pancakes

by Christine Salins

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Food For Sharing Italian-Style fig and almond tart

September 6, 2016<September 27, 2016

Food For Sharing Italian Style

by Christine Salins

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recipe for banana Icecream

August 30, 2016<September 27, 2016

Chicken Ratatouille & An Easy Banana Icecream

by Christine Salins

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DELCIOUSLY ELLA EVERY DAY by Ella Woodward. Hodder & Stoughton Publishers 2016

August 23, 2016<November 8, 2020

Middle Eastern Inspired Salad | Deliciously Ella

by Christine Salins

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how to cook the perfect steak

August 16, 2016<September 27, 2016

Florentine | How to cook the perfect steak

by Christine Salins

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Cuttlefish Golden Pig cooking school

August 2, 2016<March 19, 2019

The Golden Pig | Brisbane Cooking School

by Christine Salins

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6 Hour Slow Roasted Lamb Shoulder from In The Kitchen by Simmone Logue

July 26, 2016<July 10, 2016

Simmone Logue | In The Kitchen

by Christine Salins

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Barramundi Family Coconut Curry recipe from Surfing the Menu: Next Generation by Dan Churchill and Hayden Quinn

July 19, 2016<May 18, 2016

Surfing the Menu: Next Generation

by Christine Salins

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Grilled Haloumi with Pomegranate and Sumac Dressing Shane Delia Spice Journey Grilled Haloumi with Pomegranate and Sumac Dressing from Spice Journey Cookbook by Shane Delia

July 12, 2016<November 23, 2016

Shane Delia | Spice Journey | Grilled Haloumi

by Christine Salins

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Recipe for Home-cured duck ham with pomegranate salad, from Basque cookbook

July 5, 2016<May 18, 2016

Home-Cured Duck Ham | Basque

by Christine Salins

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Recipe for Peach, Feta & Proscuitto Salad, Lime & Lychee Dressing, from The Best of Peter Howard

June 28, 2016<July 4, 2016

The Best of Peter Howard

by Christine Salins

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Pumpkin and Corn Timbales recipe from Sally Wise book A Kitchen In The Valley

June 14, 2016<May 18, 2016

Sally Wise | A Kitchen In The Valley

by Christine Salins

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Lamb cutlets recipe, from A Simple Table

June 7, 2016<June 13, 2016

A Simple Table | Lamb Cutlets Recipe

by Christine Salins

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Rack of lamb recipe from Luca's Seasonal Journey

May 31, 2016<May 18, 2016

Rack Of Lamb Recipe | Luca’s Seasonal Journey

by Christine Salins

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Vietnamese chicken salad recipe, from Love Kale.

May 24, 2016<May 27, 2016

Love Kale? You’ll Love This Vietnamese Chicken Salad

by Christine Salins

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Jac and Shaz's recipe for tea-smoked duck on My Kitchen Rules.

May 17, 2016<May 18, 2016

My Kitchen Rules | Tea-Smoked Duck

by Christine Salins

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Jane Kennedy making Fish Piemakin from The Big Book of Fabulous Food

May 10, 2016<May 18, 2016

The Big Book of Fabulous Food

by Christine Salins

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Homemade Takeaway Julie Goodwin cookbook recipe for chicken skewers

May 3, 2016<March 3, 2016

Homemade Takeaway | Julie Goodwin

by Christine Salins

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My Family Table and a recipe for Baked Salmon Parcels

April 26, 2016<February 28, 2016

My Family Table | Baked Salmon Parcels

by Christine Salins

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Mac 'n Cheese from Hartsyard cookbook Fried Chicken & Friends

April 19, 2016<February 28, 2016

Hartsyard Cookbook & A Recipe For Mac ‘N’ Cheese

by Christine Salins

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Alla Fratelli and a recipe for Pappardelle with Duck Ragu

April 12, 2016<February 14, 2016

Alla Fratelli | Pappardelle With Duck Ragu

by Christine Salins

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Posts pagination

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WELCOME

Join us in our journey to discover the best in food, wine and travel around the world. Food Wine Travel is your number one guide to all the good things in life. Travel has such a delicious taste!

Meet Christine And Maurie.

P.S. Our posts are written from personal experience, and are not AI-generated.

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Chuffed to be nominated as a finalist for my post: One Of The Greatest All-Time Travel Experiences : Sailing Through The Panama Canal.

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This website is brought to you from Ngunnawal Country. We acknowledge the Traditional Custodians of the land on which it is produced and pay our respects to their Elders past and present. We recognize that this land was never ceded and we are proud to share this land with the world’s oldest living culture.

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Food Wine Travel

ABOUT US
Come for the ride as our team of happy wanderers seek out awesome experiences around the world.

We're here to tell you about:
. the hottest destinations & the best travel tips
. where the best places are to eat
. what wine you should be drinking
. how to eat beautifully at home

Sprinkle that with our great loves – books, music, film, the arts, a little bit of this, a little bit of that – and you have the #1 guide to all the good things in life.

Christine Salins and Maurie O'Connor

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