Friday Food Tip #462 | Mushrooms For Breakfast

This post may contain affiliate links. Read the disclosure.

Friday Food Tip #478: side salad.
FoodLogo

Sauté sliced mushrooms in a frypan with butter and chopped fresh chives, then serve on poached egg for a hearty and nutritious breakfast.

Visit more of our Friday Food Tips.

Tags from the story
,
0 replies on “Friday Food Tip #462 | Mushrooms For Breakfast”