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Christine Salins

Wine PickJune 12, 2019<June 26, 2019

Shaw Vineyard Estate 2016 Cabernet Sauvignon Shiraz

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Making Falafel from scratch, from Magic Little Meals.

Something SavouryJune 11, 2019<May 7, 2020

Magic Little Meals | How To Make Falafel From Scratch

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Nu Bambu Sydney restaurant

Australia, Dining OutJune 9, 2019<May 7, 2020

Nu Bambu, Hurlstone Park, NSW

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Friday Food TipJune 7, 2019<June 7, 2019

Friday Food Tip #319

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The Star Grand Gold Coast swimming pool

Australia, Where To StayJune 6, 2019<May 7, 2020

A Stellar Stay At The Star Grand, Gold Coast

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Wine Pick: Bremerton 2019 Special Release Shiraz, a preservative-free wine.

Wine PickJune 5, 2019<March 29, 2020

Di Giorgio 2016 Tempranillo

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The 5 Minute Salad Lunchbox, recipe for Broccoli Rice, Carrot & Cranberry Salad With Buttermilk Dressing

Something SavouryJune 4, 2019<May 7, 2020

Make Healthy Salads For Lunch In 5 Minutes

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ThailandJune 2, 2019<June 4, 2019

10 Reasons Why It Is So Easy To Fall In Love With Chiang Mai

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Friday Food TipMay 31, 2019<April 2, 2019

Friday Food Tip #318

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Hilton 100th Birthday Red Velvet Cupcakes

EventsMay 31, 2019<May 31, 2019

Hilton’s 100th Birthday: A Leader In Innovation

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Hilton Surfers Paradise View From Balcony

Australia, Where To StayMay 31, 2019<June 5, 2019

Future Looks Bright For Hilton Surfers Paradise

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Wine PickMay 29, 2019<June 26, 2019

Chandon 2015 Vintage Brut

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Tipis on Noosa Main Beach @surfshotsnoosa

Australia, Food FeaturesMay 28, 2019<May 7, 2020

Shucks, The Noosa Food & Wine Festival Is Fun!

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Bangkok Local, Deep-Fried Chicken With Cashew Nuts

Something SavouryMay 28, 2019<May 7, 2020

Making The Most Popular Bangkok Street Food Dishes At Home

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Friday Food TipMay 24, 2019<April 2, 2019

Friday Food Tip #317

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Noosa Food and Wine Festival Dinner with Friends chefs

Chefs, Dining Out, Food FeaturesMay 23, 2019<May 28, 2019

Golinski’s Dinner With Friends At Noosa Food & Wine Festival

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Meat Book, Victor Churchill, Kangaroo Fillet

Something SavouryMay 21, 2019<May 7, 2020

For The Love Of Meat

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Australia, Brisbane, Chefs, Dining OutMay 20, 2019<January 7, 2020

Top Pub Grub At Brisbane’s Osbourne Hotel

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Hotel Kurrajong Canberra High Tea

Australia, Canberra, Food FeaturesMay 19, 2019<February 18, 2025

An Elegant High Tea @ Hotel Kurrajong, Canberra

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Friday Food TipMay 17, 2019<April 2, 2019

Friday Food Tip #316

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Unknown Pleasures Wandering Cooks Brisbane

Wine FeaturesMay 15, 2019<May 15, 2019

Unknown Pleasures at Wandering Cooks

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Countries we’ve visited

Albania Aruba Australia Austria Bahamas Belgium Burma (Myanmar) Cambodia Canada China Colombia Costa Rica Cuba Curacao Denmark England Estonia Fiji Finland France Georgia Germany Grand Cayman Greece Hong Kong Hungary Iceland India Indonesia Ireland Italy Japan Jordan Korea (North & South) Laos Latvia Liechtenstein Luxembourg Macao Malaysia Malta Mexico Monaco New Caledonia New Zealand Norway Panama Papua New Guinea Portugal Singapore South Africa Spain Sweden Switzerland Tahiti Taiwan Thailand The Netherlands Turkey United Arab Emirates United States (including Alaska & Hawaii) Vanuatu Vietnam

This website is brought to you from Ngunnawal Country. We acknowledge the Traditional Custodians of the land on which it is produced and pay our respects to their Elders past and present. We recognize that this land was never ceded and we are proud to share this land with the world’s oldest living culture.

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Food Wine Travel

ABOUT US
Come for the ride as our team of happy wanderers seek out awesome experiences around the world.

We're here to tell you about:
. the hottest destinations & the best travel tips
. where the best places are to eat
. what wine you should be drinking
. how to eat beautifully at home

Sprinkle that with our great loves – books, music, film, the arts, a little bit of this, a little bit of that – and you have the #1 guide to all the good things in life.

Christine Salins and Maurie O'Connor

Copyright © FoodWineTravel All rights reserved. All images and text on the site are copyright and must not be published on other websites without permission. Play fair!

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