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Christine Salins

Friday Food TipJanuary 3, 2020<December 20, 2019

Friday Food Tip #349

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Scarness Beach Queensland

Australia, New Zealand, South Africa, Top ExperiencesDecember 31, 2019<January 6, 2020

Top Travel Experiences In 2019

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Friday Food TipDecember 27, 2019<December 20, 2019

Friday Food Tip #348

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Patient Wolf Summer Thyme Gin Summer 75 Spritz cocktail. Photo: Dean Schmideg

Drinks, LifestyleDecember 21, 2019<June 13, 2020

Summer Thyme Gin | Recipe For Summer 75 Spritz

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Friday Food TipDecember 20, 2019<December 20, 2019

Friday Food Tip #347

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Recipe for traditional Christmas eggnog

DrinksDecember 19, 2019<December 19, 2019

A Recipe For Traditional Christmas Eggnog

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A cocktail welcome for Captain Cook Cruises' Gold Series lunch.

Australia, Dining Out, Food FeaturesDecember 15, 2019<May 7, 2020

It’s Gold For This Sydney Harbour Lunch Cruise

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Friday Food TipDecember 13, 2019<May 9, 2020

Friday Food Tip #346

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The much-loved Library on board Oceania Cruises' Regatta is the only space that has not been changed.

CruisingDecember 11, 2019<December 28, 2019

Oceania’s Regatta Cruise Ship Gets A Glam New Look

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Wine Pick: Bremerton 2019 Special Release Shiraz, a preservative-free wine.

Wine PickDecember 11, 2019<January 14, 2020

Sweet & Soft Fruity Red

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Friday Food TipDecember 6, 2019<May 9, 2020

Friday Food Tip #345

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Amamoor Lodge Gympie

Australia, Where To StayDecember 6, 2019<December 24, 2019

Amamoor Lodge, A Quiet Rural Getaway

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Wine Pick: Bremerton 2018 Bâtonnage Chardonnay.

Wine PickDecember 4, 2019<March 29, 2020

Richard Hamilton 2018 Almond Grove Chardonnay

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Relax on a Monday night over Bao & Bowls at Balfour Kitchen.

Australia, Brisbane, Dining Out, Food FeaturesDecember 1, 2019<May 7, 2020

Bao & Bowls: Where Can You Dine So Well On A Monday Night?

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On The Menu exhibition, Pine Rivers Heritage Museum.

Food FeaturesDecember 1, 2019<December 1, 2019

Pine Rivers Heritage Museum Exhibition: On The Menu

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Friday Food TipNovember 29, 2019<May 9, 2020

Friday Food Tip #344

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Wine Pick: Leconfield 2017 Cabernet Sauvignon, great with comfort food.

Wine PickNovember 28, 2019<March 29, 2020

Leconfield 2017 Cabernet Sauvignon

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Gympie's beautifully restored railway station, now home to Platform No.1 Cafe.

Australia, Dining Out, Food FeaturesNovember 27, 2019<May 7, 2020

Platform No.1 Café, Gympie

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Recipe for Buddha’s Delight Salad, from Cook & Feast by Audra Morrice.

Food Features, Something SavouryNovember 26, 2019<April 16, 2020

Cook & Feast | Recipe For Buddha’s Delight Salad

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The Tyrrell family, Hunter Valley winemakers.

Wine FeaturesNovember 24, 2019<November 24, 2019

Luxe Book Celebrates Australia’s First Families Of Wine

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Matt Golinski onboard the Mary Valley Rattler Tasting Train

AustraliaNovember 24, 2019<May 7, 2020

Mary Valley Rattler Tasting Train … Toot Toot!

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This website is brought to you from Ngunnawal Country. We acknowledge the Traditional Custodians of the land on which it is produced and pay our respects to their Elders past and present. We recognize that this land was never ceded and we are proud to share this land with the world’s oldest living culture.

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Food Wine Travel

ABOUT US
Come for the ride as our team of happy wanderers seek out awesome experiences around the world.

We're here to tell you about:
. the hottest destinations & the best travel tips
. where the best places are to eat
. what wine you should be drinking
. how to eat beautifully at home

Sprinkle that with our great loves – books, music, film, the arts, a little bit of this, a little bit of that – and you have the #1 guide to all the good things in life.

Christine Salins and Maurie O'Connor

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